Product Details
This is the blade for those who lead the line. With a broad profile and commanding weight, the ST650 Big Chef Knife is built for large cuts, full control, and long prep sessions. Its cryo-hardened ST650 powder steel core slices clean through proteins and produce alike—holding a razor-sharp edge at 63 HRC.
The hand-shaped olive wood handle offers balance and comfort, even when the pace picks up. A knife that speaks softly—and carries a big edge.
Product details:
- 73 layers high carbon damascus steel (316/316l & ST650 powder steel)
- Figured olive wood
- Hardness: 62±1 HRC
- Country of origin: Sweden, China, France
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Ryda Knives
ST-650 Big Chef Knife 10"
$287.95


