Korean BBQ

Product Details

Sweet heat, savory depth — meet your new go-to spice blend.

Inspired by the flavors of Korean cuisine, this dry rub brings together the smoky warmth of gochugaru chiles, the rich complexity of fermented black garlic, and a hint of sweetness from honey and scallions. Think of it as a shelf-stable twist on a classic Korean chile paste — versatile, long-lasting, and endlessly creative.

Use it to elevate everything from Korean barbecue and grilled meats to salad dressings, roasted veggies, stir-fries, eggs, and even holiday appetizers. With its balance of umami, spice, and a whisper of sweetness, it’s a culinary companion for bold cooks and flavor explorers alike.

Perfect for summer BBQs, Fall cooking, Halloween spreads, Thanksgiving dishes, and Christmas meals — and it makes a fabulous stocking stuffer for the spice lover in your life.