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Blackstone's of Beacon Hill formerly also known as KitchenWares

Carbon Steel 6" Honesuki

Kikuichi Cutlery Carbon Steel 6" Honesuki


  • Carbon Steel 6" Honesuki
    • Carbon Steel 6" Honesuki

    Kikuichi Cutlery

    Carbon Steel 6" Honesuki

    $140.00 Excl. tax

      In stock (1)

      Kikuichi Carbon Elite 6" (150mm) Honesuki made of Japanese High Carbon Steel is Japanese style boning knife for fish and poultry. The geometry of the blade makes this a single sided knife (right-hand).

      Product description

      Carbon steel is the workhorse of the knife industry. In use for nearly a millennia it holds a super sharp edge and is easy to sharpen. These single steel blades are tough and sharp, with an edge geometry that is like a faster, thinner version of its European counterparts. Light and easy to sharpen, our Carbon Steel series takes a very keen edge due to the fine grain structure of the steel.

      BladeSingle steel. SK-4 carbon steel
      Bevel Angle Ratio70:30
      HandleEco wood

      CAUTION: Blade will patina and may rust if left wet. This is NOT a stainless steel


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