Product Details
Crafted from 73-layer high-carbon San Mai Damascus steel with a ST650 powder steel core, it delivers elite sharpness, edge retention, and a 63 HRC hardness rating.
Its compact size and fine-tuned balance make it ideal for chefs who favor control and finesse. The figured French olive wood handle adds elegance and a comfortable grip, even during extended prep.
Specs
Blade: 3.5" (9 cm), Damascus steel with ST650 core
Handle: Figured French olive wood
Hardness: 63 HRC | Grind angle: 2x15°
Total length: 21 cm | Weight: 65g
Blade width: 2.2 cm | Thickness: 2.2 mm
Packaging: Magnetic-close paper box (37×6.5×3 cm, 150g total)
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