Cut the perfect slice of bread without ripping or tearing with this 8" Scalloped Bread Knife. The sharp scalloped edge provides the power you need to gently slice through a crusty loaf without flattening or crushing. Crafted from stain-free, high-carbon steel to cut through hard crusts or tough foods while protecting a soft interior. It works equally well on soft breads, pastries, and even large fruits, such as cantaloupe, pineapple, or watermelon. With an easy to hold, durable, non-slip grip handle with added protective finger guard, that matches the contours of the hand for safe and accurate cuts.